The Impact of Animal Agriculture on Biodiversity Loss

Join Stephanie Feldstein from the Center for Biological Diversity for an immersive talk on the effects of global animal agriculture on the world’s diverse array of animal species.

Watch our FREE webinar:

The Impact of Animal Agriculture on Biodiversity Loss

Do you want to learn why animal agriculture is the greatest threat to biodiversity and how to fight our climate and extinction crisis?

You’re in the right place!

Stephanie Feldstein is the Population and Sustainability Director at the Center for Biological Diversity, where she heads a national program that addresses the connection between human population growth, overconsumption, and the wildlife extinction crisis. She created the innovative Take Extinction Off Your Plate campaign, and her work has been featured in The Huffington Post, NPR, Salon, The Guardian, The Washington Post, and more.

If you’d like to learn about the latest findings on animal agriculture’s effect on biodiversity and how to help alter our current disastrous ecological trajectory, sign up for the webinar below.

What the Webinar Covers

Why animal agriculture is the greatest threat to biodiversity and how it affects species.

The urgent need to shift diets to fight our climate and extinction crisis.

The challenges to achieving widespread diet shifts and strategies to overcome them.

Sign Up for our FREE webinar on Biodiversity Loss

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